My family and I don’t go out to eat often, but when we do, it’s usually to Pastarello:) I haven’t had everything on the menu (yet), but have tried most of it and have never been disappointed.
I’ve been eating pasta my whole life, and there is no comparison between dry pasta and freshly made pasta. Not only are the noodles wonderful, every dish I’ve had is cooked with care and love. I am a big fan of a lot of the classics on the menu, but the weekly card is always full of really nice featured dishes and worth trying.
I haven’t yet been able to try the ravioli on Gourmet Tag, but that is mostly my fault because I come too late and its all been sold. I’m sure one of these days I’ll get lucky.
Also, this is a family-friendly restaurant. They have a baby-changing table by the bathrooms and are always really nice to my (fairly loud) children.
Absolutely my favorite restaurant in Fürth, and 100% the best Italian food I’ve had in the Fürth/Nbg/Erlangen region, and I’ve been here twelve years.
Wir waren vor ein paar Tagen seit längerem mal wieder dort essen und es war unglaublich gut! Die Bruschetta, die Nudelrolle mit Steinpilzen, die Lasagne - einfach köstlich! Zum Nachtisch gab es noch ein hervorragendes Tiramisu im XXL-Format und ein nettes Gespräch mit der Chefin. Wir freuen uns jetzt schon auf den nächsten Besuch, dann hoffentlich im neu eröffneten Innenhof!
Sehr lecker, sehr freundlich... frisch, frech und innovativ ��
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